What makes Gramercy so unique
Chef Alexander “Sandy” Smith featured here, is the chef and owner of Gramercy Bistro located at the top of Water Street in Williamstown. The bistro serves locally-sourced New American cuisine.
Sandy is always committed to using the finest and freshest ingredients around. Supporting independent farms, locally and abroad, since opening in 2001. We buy organic, farm raised food and are proud members of Berkshire Grown.
Stop in today and taste twenty years of passion come alive.