Open for locally-sourced New American cuisine curated by Chef Alexander Smith. Delivering a farm-to-table hand-crafted experience in the Berkshires for over 20 years with an eclectic beer and wine selection.

Visit our new location:

16 Water Street, Williamstown, MA 01247


Brunch Sunday 11am – 2pm
Dinner Service starting at 5pm (Thursday through Monday)
Late Night Fare from 9pm – 11pm (Thursday through Saturday)