(ALSO AVAILABLE DURING DINNER SERVICE)
soups/salads
soup du jour 7.
onion soup au gratin 9.
field green salad 7./10.
champagne vinaigrette
(add blue or goat cheese 2.)
traditional caesar 8./11.
white anchovy filet
spinach salad 9./12.
strawberries, almonds, feta, maple-balsamic vinaigrette
(add chicken 5. or shrimp 6.)
seared tuna salad 16.
served rare over romaine, cucumbers, apples, wasabi croutons, soy-ginger vinaigrette
cobb salad 15.
romaine, chicken, avocado, boiled farm egg, blue cheese, bacon
lighter fare
croque monsieur 14.
black forest ham, gruyere, mustard, mornay, side dressed greens
chicken sandwich 14.
grilled chicken, goat cheese, pesto, roasted red pepper, extra virgin olive oil, side dressed greens
caprese sandwich 12.
tomato, mozzarella, basil, extra virgin olive oil, side dressed greens
local beef burger 15.
lettuce, tomato, onion ring, pickle aioli, hand-cut fries (add cheese 2.)
fish tacos 14.
avocado slaw, cilantro, chipotle mayo, cilantro, side dressed greens
quiche Lorraine 12.
bacon, onion, Swiss, broccoli, side dressed greens
appetizers/shared plates
Mediterranean plate 12.
grilled vegetables, hummus, feta, olives, pita
spicy Thai mussels 12.
red curry broth, cilantro
crab cake 12.
wasabi sauce, spicy pickled cucumber
cheese plate 12.
daily cheeses, pickled vegetables, daily jam, sliced bread (add charcuterie ~ prosciutto or cured duck or hot salami 2. each)
chicken liver mousse 10.
crostini, mustard, cornichons
Gramercy wings 12.
Sriracha, lime, cilantro
panko chicken tenders 10.
choice of dipping sauce
side orders 5.
French green beans
hand-cut fries
onion rings